Goya Low Sodium Black Beans are a convenient pantry staple for rice and beans, tacos, soups, salads, burritos and grain bowls. They provide rich bean flavor with less sodium than the regular version. The beans are fully cooked, so they can be drained, rinsed and heated in minutes. Store unopened cans in a cool, dry place and refrigerate unused portions after opening.

Why You'll Love It

• Selected for a lower-sodium, no-salt-added or no-added-sugar assortment
• Convenient international pantry option
• Useful for everyday meals and recipe preparation

Important Information

Packaging, ingredients, nutrition information and preparation directions may change. Always read the physical product label before use, especially for allergens, sodium, sweeteners and storage requirements.