Kikkoman Less Sodium Soy Sauce contains 37% less sodium than Kikkoman regular soy sauce while maintaining traditionally brewed flavor. Use it for marinating, basting, stir-fries, soups, sauces, vegetables and table seasoning. It contains wheat and soy, so it is not suitable for customers avoiding those allergens. Refrigerate after opening if directed on the bottle.

Why You'll Love It

• Selected for a lower-sodium, no-salt-added or no-added-sugar assortment
• Convenient international pantry option
• Useful for everyday meals and recipe preparation

Important Information

Packaging, ingredients, nutrition information and preparation directions may change. Always read the physical product label before use, especially for allergens, sodium, sweeteners and storage requirements.