Goya Low Sodium Red Kidney Beans offer the familiar hearty texture of kidney beans with reduced sodium for customers who are watching their salt intake. They are fully cooked and convenient for chili, soups, salads, rice dishes and Latin-inspired recipes. Drain and rinse before use if you prefer an even milder flavor. Ingredients listed by the retailer include red kidney beans, water, sea salt and firming agents. Refrigerate any unused portion in a covered container after opening.

Why You'll Love It

• Selected for a lower-sodium, no-salt-added or no-added-sugar assortment
• Convenient international pantry option
• Useful for everyday meals and recipe preparation

Important Information

Packaging, ingredients, nutrition information and preparation directions may change. Always read the physical product label before use, especially for allergens, sodium, sweeteners and storage requirements.